Toast the slices of fresh or stale bread about 2 cm high and brown both sides.
Discover the authentic taste of the island of Ischia with our Ischitana-flavored salt, enriched with a blend of tomato, ...
Sea salt crystals flavored with squid ink and other spices in variable proportions.
Sea salt crystals flavored with rosemary and other spices in variable proportions.
Sea salt crystals flavored with rose petals and other spices in variable proportions.
Sea salt crystals flavored with porcini mushrooms and other spices in variable proportions.
Ischia bianco doc - We recommend the coupling with grilled or white meat dishes - Alcohol content: 12-13 ° / vol.
It has warmth that has a pleasant persistence that makes it more eclectic in the combination of appetizers with ...
The wine is a product of the characteristic straw yellow color more or less intense depending on the vintage. It is ...
It is recommended to combine seafood, seasonal salads and acid cheeses; it also blends well with dishes made from ...
It is accompanied by ripe, sweet almond paste. Coupling with the Neapolitan sweet par excellence, the pastiera, ...
Scheria Bianco reserve of 2007. - The recommended pair is the classic one with the rhubarb and fish dishes. Alcohol ...
Table wine - The recommended pair is the one with red meat and game. - Alcohol content: 13-14 ° / vol.
Table wine - It is advisable to pair with traditional rabbit dishes and, with a hint of audacity, with wet fish. - ...
White Ischia top doc. - It is recommended to combine dishes made with fish and crustaceans. - Alcohol content: 12.5 ° / ...
Ischia Rosso doc - It is recommended to couple with risottos and red and white meats - Alcohol content: 13,5 ° / vol.